Two Worlds, Two Winemakers, One Vision. When César Baeza met Miguel Besoaín, Winemaker of Besoaín Wines, they worked on a project together and realized they had a common vision of what goes into producing a wine worthy of world recognition. So they joined forces to craft world-class wines.
César and Miguel searched out vineyards in Chile whose terroir would best express the characteristics of each grape variety. Hand-picked grapes, then gently selecting the berries at the winery on the sorting table, followed by minimal intervention, no additives, "honest" wines with a lot of character! Small batches of each vintage. You can taste the quality!
For César, these wines, after 40+ years in the U.S. Wine Industry, bring him full circle back to his native land, Chile, culminating his legendary career as an Enologist/Winemaster.
Chardonnay grapes make the most famous Burgundy wines of France. Miguel, who studied in Dijon, France and Cesar, who learned from French Chateau owner, Roland Thevenin, used their experience to make this unique barrel-fermented Chardonnay in Maipo Alto, Chile where the Besoain Winery is located. Full-bodied, round, delicate and creamy with delicate aromas. A masterpiece!! Appellation: Maipo Alto, Chile
This semi-sweet Riesling has a bright yellow color with green nuances. Intense and delicate aromas of peaches, honey and lemon. Enjoy with charcuterie, spicy food, BBQ or creme brûlée.
Appellation: Bio Bio Valley, Chile
Light brick-red color, typical of a Burgundian Pinot Noir.
Aromas of raspberries, blackberries and cloves, along with a hint of oak. Well-balanced with fresh, silky tannins. Long and persistent finish. Enjoy with all foods. Appellation: Limarí Valley, Chile
Aromas of lychee, passion fruit and typical grassy notes like a Sancerre Sauvignon Blanc. Well-balanced, citrusy with a refreshing finish. An easy sipper on its own or with antipasto, goat cheese, seafood. sushi and salads. Appellation: Colchagua Valley, Chile
Carménère, the lost Bordeaux grape found in Chile after being confused for Merlot for years. Carmine rich red color, soft tannins, black pepper, sour cherry and granite. Unique wine. Enjoy with lamb, duck, pasta bolognese.
Appellation: Maipo Valley, Chile
Ruby red with violet nuances. Scents of cassis, ripe black fruit and cedar. Full-bodied, elegant structure with a persistent finish. A classic! Enjoy with aged cheeses, steak or dark chocolate.
Appellation: Maipo Valley, Chile
U.S. Distribution:
Connecticut by Highland Imports:
https://www.highlandimportsct.co/index.html
New York/New Jersey by Vinaio Imports:
http://www.vinaioimports.com/?product_cat=wines-from-chile
Email baezawines@gmail.com with any questions/comments.
We look forward to hearing from you.
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